Food Innovation Center

Collaborating for a healthier, hunger-free world.

Katharine Feister, B.S.

Health Coach
Center for Wellness and Prevention
The Ohio State University Medical Center

(614) 293-3845

Associate Member
Primary Food Innovation Center Area: Obesity
Areas of Expertise: obesity bias, behavior change, weight management, mental health

I bring insight into the areas of behavior change and mental health as they relate to obesity.  These can be meaningful areas to address when seeking to improve global life quality. I will work to help establish research collaborations that will include these areas and help to develop real life practices that carry out the FIC's mission.

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