Food Innovation Center

Collaborating for a healthier, hunger-free world.

Casey Hoy, Ph.D.

College of Food, Agricultural, and Environmental Sciences, Office of Academic Affairs

Kellogg Endowed Chair in Agricultural Ecosystems Management, Faculty Director OSU InFACT

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(330) 263-3611

Full Member
Primary Food Innovation Center Area: Food Strategy and Policy, Food Security
Areas of Expertise: systems analysis, agroecology, population modeling, social networks, business ecosystems

I lead the interdisciplinary and WK Kellogg Foundation endowed Agroecosystems Management Program.  Agroecosystems include both people and the land. Our program seeks balance between prosperous farms, sustainable communities and healthy environments. I explore interactions between social networks, local economies and agricultural ecosystems from individual to community to landscape scales to build local and regional economies across the rural to urban continuum, starting with food systems. This Center brings together needed expertise across the food system value chain. It brings current science and technology to bear on relocalization of food systems to support healthy communites and healthy ecosystems.

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