Food Innovation Center

Collaborating for a healthier, hunger-free world.

Melissa Kelly, Ph.D.

Technology Licensing Analyst
Technology Commercialization and Knowledge Transfer
Office of Business and Finance

(614) 292-9682

Associate Member
Primary Food Innovation Center Area: Biomedical Nutrition
Areas of Expertise: research, licensing, marketing food-related technologies, business analysis

I am a Licensing Analyst with The Ohio State University. My contribution to the Food Innovation Center manifests itself by actively trying to partner up our food science researchers with industry partners to develop and commercialize sustainable food solutions.

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