Food Innovation Center

Collaborating for a healthier, hunger-free world.

Emily Martini, M.S.

Program Manager
Physical Activity and Educational Services
College of Education and Human Ecology

Exercise Physiologist

(614) 292-2255

Associate Member
Primary Food Innovation Center Area: Obesity
Areas of Expertise: wellness, physical activity, health, exercise

Facilitate collaborations between different groups on campus to come together as One University to achieve the goal of having the healthiest employees amongst our peer universities. As manager of the Faculty and Staff Fitness Program I can use our program as a model for a larger scale effort. I can take the needs of our employee members and reach out to the experts with the knowledge and tools to meet them. From there I will help facilitate program offerings to our FSFP members as we develop a university wide wellness initiative.

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