Food Innovation Center

Collaborating for a healthier, hunger-free world.

Amir Mortazavi, M.D.

Associate Clinical Professor
Internal Medicine
College of Medicine

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(614) 293-2886

Full Member
Primary Food Innovation Center Area: Biomedical Nutrition
Areas of Expertise: cancer prevention, genitourinary cancers, food-based cancer prevention, epigenetics and nutrition

My current research focus is on the experimental therapeutics and chemoprevention of bladder cancer. I have an interest in food-based interventions in bladder cancer prevention. Currently we are studying the in vitro and in vivo anti-bladder cancer effects of broccoli and its phytochemicals, defining novel mechanisms of action and completing necessary preclinical data for future human clinical trials.

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