Food Innovation Center

Collaborating for a healthier, hunger-free world.

Sashwati Roy, Ph.D.

College of Medicine

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(614) 247-7657

Full Member
Primary Food Innovation Center Area: Biomedical Nutrition
Areas of Expertise: Not listed

My laboratory is interested in understanding how nutritional supplements may influence chronic inflammation in diabetics. We are investigating whether macrophage function and inflammation can be regulated by nutritional supplements in individuals with diabetes. Microarray screening of candidate genes and mRNA represents a key approach of our program.

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