Food Innovation Center

Collaborating for a healthier, hunger-free world.

Kathleen Tober, Ph.D.

Research Specialist
Pathology
College of Medicine

(614) 366-6310
kathleen.tober@osumc.edu

Associate Member
Primary Food Innovation Center Area: Biomedical Nutrition
Areas of Expertise: skin cancer, inflammation, ultraviolet light

I will collaborate with other investigators in the Food Innovation Center to explore the efficacy of natural foods in the prevention and therapy of skin cancer.

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