Food Innovation Center

Collaborating for a healthier, hunger-free world.

Dietary Guidelines: Focus on Diets, Not Individual Nutrients

FIC director Ken Lee, professor of food science and technology, and FIC member Robert Murray, pediatrician and professor of human nutrition, recently co-authored an article titled, “Dietary guidelines: Focus on diets, not individual nutrients,” for The Hill. The article is focused on takeaways from the Food Innovation Center’s recent Dietary Guidelines Summit in Washington, D.C. View the article here.