Food Innovation Center

Collaborating for a healthier, hunger-free world.

Brian Roe on All Sides with Ann Fisher Discussing Food Waste in America

Despite the fact that Americans throw away nearly 80 billion pounds of food a year, most are unaware food waste is a enormous issue in the country.  Food waste has it's hand in harming climate, water, land and biodiversity, which aids in the destruction of our natural resources. Education and strategy could help curb our populations wasteful habits. 

All Sides with Ann Fisher

FIC member Brian Roe, McCormick Professor of Agricultural Marketing and Policy in the Department of Agricultural, Environmental, and Development Economics, was featured on All Sides with Ann Fisher discussing food waste in America and promoting his upcoming event. Listen to the interview here.

Event

The Harnessing Consumers & Communities to Help Meet U.S. Food Waste Reduction Goals: Conference and Webinar will be held from 8:30am-4:00pm on August 26th at the  Nationwide and Ohio Farm Bureau 4-H Center (2201 Fred Taylor Dr. Columbus, OH 43210).

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